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Cookery
Viewings: 3148
Vegetarian kitchen. Recipes of vegetarian dishes
If you the judge of vegetarian kitchen you can fill up the collection of recipes with such dishes...
Viewings: 2662
Secrets of tasty soup
There are some nuances at preparation of tasty soup. For example, products need to be put only in boiling water. In cold water there are the enzymes causing oxidation of vitamin C and other substances...
Viewings: 1432
It is useful for knowing
It is impossible to salt meat long before its thermal processing as it causes premature allocation of meat juice that worsens its flavouring qualities and reduces nutritiousness...
Viewings: 1113
All about tea. Rules of storage and zavarivanija tea
Tea tea leaves do not apply for special art. Norm for black tea – a teaspoon (2-3 gr.) a dry mix of the premium on a cup of a drink plus one more spoon on a teapot. For green and yellow tea this norm should be increased in one and a half-two time...
Viewings: 1325
Black caviar. Curative properties of black caviar
At caviar in significant amounts are present S, Ci, K, Na, Ca, Mg, and also Si, Zn, Fe, Mn, J, etc. From caviar receive a nutritious complex which consists of proteins, amino acids, minerals and vitamins. Such nutrients intensively operate on a skin, preventing ageing process, restore the amazed skin, working at level of those layers where there is a cell fission, possess strong sosudoukrepljajushchim action...
Viewings: 1250
Fat as a source of useful acids?
Scientists have proved and without that the obvious fact - lard very useful product. Fat contains so-called arahidonovuju acid which concerns nonsaturated fats and participates in building of cages, in formation of many hormones and a cholesteric exchange...
Viewings: 1420
Salt. Whether it is necessary to refuse it completely. Daily norm of salt. As on packing to define how many soderzhitsja salts in a product
What does usual table salt represent? It basically sodium chloride. Sodium is necessary for correct functioning of nerves and muscles, for maintenance of balance of a liquid in an organism, and for vsasyvanija some nutrients...
Viewings: 1749
All about tea. Sorty tea. Green and black tea - in what distinction
On bolshej parts of territory of our country drink black tea. Use the friable tea named in trade bajhovym and consisting of separate tea leaves more often...
Viewings: 1143
Coffee. Coffee grades. Recipes of preparation of coffee
There are many grades of coffee, they are totaled more than hundred. The coffee premiums differ very pleasant aroma and strong infusion. In sale coffee in the crude or roasted grains, ground natural or with chicory arrives...
Viewings: 893
Recipes of drinks from wild-growing berries
For preparation of tea cowberry leaves to fill in with boiled water, to allow to be insisted and add a little granulated sugar...
Viewings: 1447
Wine glasses, glasses, cups
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